Tea

"Weight loss studies claim that the polyphenol content of green tea has antioxidant properties that can help prevent cancer.  There is also the suggestion that it can increase endurance by improving metabolism." 
                                                                                                                                - Source : Wikipedia         
                                                                                      
Recent research shows any tea derived from the leaf of a warm-weather evergreen known as Carmellia sinensis (green tea) has cancer-fighting properties. From the least processed green teas to the fully processed black teas, all teas contain polyphenols, which, like other antioxidants, slow the chain reaction of cell damage called ‘oxidative stress’.

Although oxygen is vital to life, it’s also incorporated into reactive substances called free radicals.  These can damage the cells in the body and have been implicated in the  slow chain reaction of damage leading to heart disease and cancer.

WKS offers the most traditionally consumed beverage in the world. After water, tea is the most widely-consumed beverage in the world. It has a cooling, slightly bitter, astringent flavour. This is important news, since tea offers important health benefits underestimated by many.

 

*    Only the finest green, black and flavoured Pure Ceylon Teas go into WKS’s own brand.